Geisha Finca La Villa, 227g

Discover the exceptional Geisha Finca La Villa from Huila, Colombia—a coffee that captivates with its vibrant fruit-forward profile. This single-origin gem delivers lush lychee sweetness complemented by bold black raspberry and subtle white tea undertones, creating a complex and refined cup. Each sip reveals layers of fruity complexity that linger beautifully on the palate, making it an ideal choice for those seeking a distinctive, flavour-rich coffee experience.

What makes this coffee bean unique is the combination of high altitude, shade-grown trees. This Geisha is fully washed and undergoes a 24-hour fermentation process, including a 72-hour bioreactor stage with selected yeast that pushes the boundaries of flavour. The outcome is a coffee that delivers an incredible sensory experience.

Flavour Notes: Lychee, Black Raspberry, White Tea

Farm: Cadefihuila, Finca La Villa
Producer: Juan Darío Gomez
Process: Washed & 24-hour Fermentation
Region: Huila, Colombia
Varietal: Geisha
Altitude: 1,720 MASL

Roast date: May 29, 2026