Subscribe to our newsletter for 10% off your first order
Be the first to know about new collections and special offers.
Experience the vibrant taste of a premium coffee from Yunnan that uses natural anaerobic fermentation to enhance the flavour notes. This unique coffee delights your palate with bright fruit punch flavours, and a subtle sweetness of a well fermented wine. Perfect for those seeking an adventurous and fruity cup, it offers a smooth, rich body and a memorable aroma.
Flavour Notes: Fruit Punch, Winey, Fermented
Process: Anaerobic Natural (Double Fermentation)
Region: Menglian, Yunnan
Varietal: Catimor
Altitude: 1,600 M